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Emmentaler⏱ 10 min
Breakfast Bowl
Top your scrambled eggs with Emmentaler Pops for a savoury, protein-packed morning.
Ingredients
- ·3 eggs
- ·30g Emmentaler Cheese Pops
- ·1 tbsp butter
- ·2 tbsp milk
- ·Salt and pepper
- ·Fresh chives to garnish
Preparation
- 1
Whisk eggs with milk, salt and pepper in a bowl.
- 2
Melt butter in a non-stick pan over low heat.
- 3
Add eggs and stir gently with a spatula until softly set.
- 4
Transfer to a bowl and top with Emmentaler Cheese Pops and chives.